Pablo’s Potato
Cajun Potato Seasoning



With Pablo’s Potato you make the potato more exciting. Whether it’s the classic potato, a sweet potato or any other variety; this topping will ensure that your puree, fries or slices tastes different from now on and your dish will amaze everyone. The paprika powder and cayenne pepper give the potato spirit and the thyme adds the refreshing touch to your dish. Pablo’s Potato Herbs is a complete mix, so you don’t have to add anything extra. Handy, is not it?


Bake the fries or slices for 30 minutes on a baking tray with baking paper in a preheated oven at 200 degrees Celsius and turn halfway through. And of course also suitable for airfrying or deep-frying.

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Whether your spuds are sweet, new or conventional, this topping makes them all taste amazing. Our cayenne pepper, thyme and paprika mix adds a spicy edge.

Cut the potato into slices or chips. Sprinkle the mix over the potatoes. Trow them in the air fryer or deep fryer. Or place them on a baking tray in a preheated oven (200 °C) and roast for 30 minutes. Turn your creations halfway through. Tip: try slicing very thinly, they will taste just like crisps.

Store Cool and Dry

80 grams

Packaging: paper, cork

Quality assurance: FSC 22000, Riskplaza

Ingredients salt, onion, paprika, garlic (SULPHITE), turmeric, rosemary, chili, pepper, vegetable oil (turnip), thyme, oregano


Energy 595 kJ
Energy 142 kcal
Fat 3,2 gram
of which saturated fatty acids 0,7 gram
Carbohydrates 27,6 gram
of which sugars 3,3 gram
Protein 4,7 gram
Fibre 9,7 gram
Salt 55,5 gram


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