Habibi Veggie
Vegetable Seasoning



Give dull vegetables a surprising twist with Habibi Veggie. Really, you can’t get enough of it. The taste? Ginger and paprika ensure a slightly sweet and at the same time spicy, pungent flavour. The coarse structure of the onion slices, cumin and chilli give the vegetables a nice crispy bite and also make your dish look beautiful. But the real bonus point, of course, is that you can serve a healthy, tasty dis, voilà – without fuss.


Natural, tasty and easy recipe: Sprinkle the veggie topping over your cauliflower, leek, carrot, paprika or other vegetables together with a dash of oil. Then put them in a preheated oven at 200 degrees for 20 minutes and turn them halfway around.

Variation tip: mix the herb blend with oil and sprinkle over asparagus, tomatoes or aubergines grilled on your BBQ or serve as a dip with the raw vegetables.

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Oven: Add a crispy bite to your cauliflower, carrot or pepper with the Habibi Veggie mix. Add a splash of oil, place on a backing tray and leave to roast in a preheated oven (200 °C) for 20 minutes.

BBQ: Tomatoes, asparagus and aubergine add that little extra to you BBQ. Ready in a flash, healthy and tasty. Sprinkle with a little oil and our Habibi Veggie mix. Everyone will be super impressed with your BBQ skills.

Store Cool and Dry

60 grams

Packaging: paper, cork

Quality assurance: FSC 22000, Riskplaza

Ingredients salt, ginger, coriander, paprika, cumin, onion, turmeric, chili, garlic, cinnamon, parsley, vegetable oil (rapeseed)


Energy 1072 kJ
Energy 256 kcal
Fat 8,8 gram
of which saturated fatty acids 1,3 gram
Carbohydrates 40,4 gram
of which sugars 7,8 gram
Protein 9,0 gram
Fibre 16,4 gram
Salt 24,2 gram


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